Vegetable Fingers - Pack of 10£0.60
Carrot, potato, sweetcorn, peas, broccoli & edam cheese coated in a crispy breadcrumb coating.
Pack of 10 fingers.
- Serve in a wholemeal wrap with sliced avocado, tomatoes, rocket & mayo.
- Chinese-style fried rice with a sprinkling of coriander.
- Sugar snap peas, broccoli and sweetcorn with cheesy mashed potato.
For best results cook from frozen. Place the fingers on a baking tray in the centre of a pre-heated oven at 200°C/400°F/Gas Mark 6 and cook for approximately 11 minutes. Turn the fingers half way through the cooking time.
KEEP FROZEN AND STORE AT - 18°C